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Food

Thu, 11:08

These awards celebrate Dorset’s best food and drink producers and businesses, and we’re proud to announce the 2017 finalists nominated by you

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Monday, July 17, 2017

Helen Stiles seeks out the crème de la crème of deliciously stylish afternoon tea venues in the BH postcode

Read Full Story »
Tuesday, June 27, 2017

At Dorset Magazine, we know that one of your greatest passions is the food and drink produced in this county, and the farms from which that produce comes. This year the glamorous awards evening will be held at The Italian Villa on September 28. Voting is now open…

Read Full Story »
Tuesday, June 27, 2017

Whether you set out on bike or on foot, Dorset Food & Drink have come up with a great way for you and your tastebuds to explore the county’s food scene this summer, says Jane Adkins

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Wednesday, June 7, 2017

Sue Quinn has some jolly good al fresco dining ideas, so forget soggy sandwiches: these are picnics worthy of the fabulous Famous Five

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Chefs

Tuesday, August 8, 2017

Combining wood fired pizzas and pub grub classics The Old Inn at Holt is certainly a crowd pleaser. We caught up with Head Chef, Josh Garrett, to find out more

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Monday, July 17, 2017

Head Chef, Wayne Joyce, says his ethos of using seasonal and sustainable ingredients means sensational flavour-packed dishes are always on the menu at Urban Reef

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Friday, June 16, 2017

Dishes packed with flavour and locally sourced ingredients, including Dorset ales and ciders, inspire the menus at the Rose & Crown in Longburton

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Wednesday, May 3, 2017

Marc Carella is head chef at the Upper Deck Bar & Restaurant at the Christchurch Harbour Hotel where his love of local fish shines through on its seasonal inspired menus

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Friday, March 10, 2017

A great meal starts with great ingredients, says Loic Gratadoux, Executive Head Chef at the Harbar Bistro. His policy is simple: if food is not fresh and in season, it’s not on the menu

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Local Producers

Thu, 11:08

These awards celebrate Dorset’s best food and drink producers and businesses, and we’re proud to announce the 2017 finalists nominated by you

Read full story »
Mon, 13:00

Want to keep your food miles low and your taste experience high? Alice Cooke reveals some of the county’s best farm shops

Read full story »
Tuesday, June 27, 2017

At Dorset Magazine, we know that one of your greatest passions is the food and drink produced in this county, and the farms from which that produce comes. This year the glamorous awards evening will be held at The Italian Villa on September 28. Voting is now open…

Read full story »
Thursday, January 26, 2017

Food Assemblies offer a cost effective way to buy local produce. Sue Quinn explores this tasty antidote to supermarket shopping that has arrived in Dorset and is spreading fast

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Monday, October 17, 2016

English vineyards and winemakers have enjoyed a renaissance in recent years and are now producing award-winning wines of regional character, writes Helen Stiles

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Restaurants

Tue, 15:02

Whether you’re looking for fine dining, pub food, a romantic meal for 2 or a taste of something from further afield, eating out in Dorset really has something for everyone. Here’s our guide to the best local restaurants and pubs

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Tuesday, July 25, 2017

Summer Lodge Country House Hotel in Evershot is famous for its sumptuous afternoon teas. Head Chef, Steve Titman tells us the secret to making it special

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Tuesday, June 27, 2017

An elegant makeover, great location and a locally sourced seasonal menu are a winning combination at The Grosvenor Arms in Shaftesbury, says Helen Stiles

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Tuesday, May 2, 2017

From beaches to church halls and bike shops to old chapels, unlikely dinner venues are springing up around Dorset. Sue Quinn finds some supper clubs and pop-up restaurants that offer food lovers deliciously unusual places to feast

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Monday, April 10, 2017

From bean to cup, which buzzy coffee lovers’ venues offer the best caffeine fix in the county

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Drink

Thu, 11:08

These awards celebrate Dorset’s best food and drink producers and businesses, and we’re proud to announce the 2017 finalists nominated by you

Read full story »
Monday, July 17, 2017

Helen Stiles seeks out the crème de la crème of deliciously stylish afternoon tea venues in the BH postcode

Read full story »
Tuesday, June 27, 2017

At Dorset Magazine, we know that one of your greatest passions is the food and drink produced in this county, and the farms from which that produce comes. This year the glamorous awards evening will be held at The Italian Villa on September 28. Voting is now open…

Read full story »
Tuesday, June 27, 2017

Whether you set out on bike or on foot, Dorset Food & Drink have come up with a great way for you and your tastebuds to explore the county’s food scene this summer, says Jane Adkins

Read full story »
Wednesday, June 7, 2017

Sue Quinn has some jolly good al fresco dining ideas, so forget soggy sandwiches: these are picnics worthy of the fabulous Famous Five

Read full story »

Recipes

Thursday, November 10, 2016

With her newly acquired hens happily laying Lisa Osman wants to bake a special ‘thank you’ cake

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Wednesday, September 7, 2016

Lisa Osman’s griddled beef recipe with spicy Thai dressing is perfect for cooking on the barbecue

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Friday, June 10, 2016

River Cottage head chef, Gill Meller, celebrates the classic partnership of lamb and mint

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Tuesday, May 3, 2016

April is one of the best months to enjoy eating nettles, says River Cottage head chef, Gill Meller

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Monday, April 11, 2016

Head chef, Gill Meller, creates a delicious vegetarian lasagne using a seasonal leafy superfood

Read full story »
 
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